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Senior Executive Chef
2 months ago
We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Chef Selection Limited. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the daily running of the kitchen, organizing daily prep, and helping to train the team to maintain high standards.
Key Responsibilities:
- Assist the Head Chef in the daily running of the kitchen
- Organize daily prep and ensure efficient kitchen operations
- Help train the team to maintain high standards
- Contribute to menu planning and development
- Ensure compliance with health and safety regulations
Requirements:
- Proven experience as a Sous Chef in a similar establishment
- Strong leadership and communication skills
- Ability to work under pressure and maintain high standards
- Knowledge of food safety and hygiene practices
- Ability to train and develop team members
What We Offer:
- Competitive base salary of up to £35,000
- Share of staff tips/service charge (usually at least £6,000 per year, paid monthly)
- Possible live-in accommodation
- Excellent company perks package
- Health insurance
- Meals on duty
- Free parking
Location:
We are looking for a candidate who is able to live in the Brecon, Hay on Wye, Builth Wells, Talgarth, or Abergavenny area with their own transport.
