Food Service Operations Manager
2 days ago
We're seeking an experienced Food Service Operations Manager to oversee our catering and service operations for Chartwells on a part-time basis, working 20 hours per week.
This role involves ensuring our kitchens and service counters run smoothly and efficiently.
Key Responsibilities- Manage catering and service operations
- Ensure high-quality food and customer service standards
- Oversee staff and maintain a safe working environment
- Minimum 1 year of experience in a similar role
- Degree in Hospitality or related field
- Excellent communication and leadership skills
- Competitive salary: £35,000 - £45,000 per annum (pro rata)
- Opportunities for career advancement
- A dynamic and supportive work environment
Note: Salary may vary based on location and experience.
Please refer to the job description for more information.
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