Nando's Shift Management Supervisor
2 weeks ago
- Manage day-to-day restaurant operations, ensuring excellent food quality, efficient service, and high standards of cleanliness and safety.
- Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase revenue.
- Mentor and coach team members to enhance their skills and knowledge, with a focus on promoting from within.
- Collaborate with other restaurant leaders to achieve business objectives and share best practices.
To succeed in this role, you will need:
- A passion for delivering exceptional customer experiences and driving sales growth.
- Strong leadership and management skills, with experience in managing teams and mentoring staff.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, customers, and suppliers.
- A willingness to learn and adapt to changing situations, with a flexible approach to work and a commitment to achieving results.
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Late Shift Supervisor
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Fast Food Team Member
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Restaurant Operations Manager
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