Executive Chef Assistant
4 weeks ago
We are seeking a highly skilled and experienced Sous Chef to join our client's dynamic kitchen team in the picturesque outskirts of Northampton.
This is a fantastic opportunity for a talented Sous Chef to take on a permanent role and contribute to the success of our client's restaurant.
Key Responsibilities:
- Assist the Head Chef in managing the kitchen and ensuring the smooth operation of the restaurant.
- Oversee the preparation and presentation of dishes, maintaining high standards of quality and presentation.
- Lead a team of chefs and kitchen staff, providing guidance and support to ensure excellent service.
- Collaborate with the kitchen team to develop new menu ideas and improve existing dishes.
- Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
Requirements:
- Proven experience as a Sous Chef in a high-volume kitchen environment.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent culinary skills, with a passion for creating innovative and delicious dishes.
- Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced kitchen environment.
- Driving license, as the location of the restaurant requires regular travel.
What We Offer:
- A competitive salary of £30,000 per year.
- A dynamic and supportive work environment, with opportunities for career growth and development.
- A chance to work with a talented team of chefs and kitchen staff, with a passion for delivering exceptional service.
Quest Employment is an equal opportunities employer and welcomes applications from all qualified candidates. We look forward to hearing from you
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