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Executive Culinary Director

1 month ago

Harrogate, North Yorkshire, United Kingdom Individual Restaurants Full time

About the Role

We are seeking an experienced Head Chef to lead our kitchen team at Individual Restaurants. As a key member of our culinary team, you will be responsible for shaping the culinary direction of our restaurant, delivering exceptional dining experiences, and fostering a positive and creative kitchen culture.

Key Responsibilities

  • Develop and implement menus that showcase our culinary expertise and commitment to quality.
  • Lead a dynamic kitchen team, providing guidance, support, and opportunities for growth and development.
  • Collaborate with our restaurant management team to ensure seamless service delivery and exceptional customer experiences.
  • Maintain high standards of food quality, presentation, and safety.
  • Stay up-to-date with culinary trends, techniques, and best practices to continuously improve our menu offerings and kitchen operations.

What We Offer

  • 100% tips and gratuities direct to our team.
  • The Sunday Times – Best place to work 2024.
  • 50% off your food and drink bill at any of our restaurants, at any time, for up to 6 people.
  • Competitive rates of pay – we pay the best to get the best.
  • Enhanced Maternity and Paternity packages.
  • Access to up to 40% of earnt wages and financial wellbeing tools through Wagestream.
  • Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services.
  • Life Assurance (Senior Management).
  • Fully funded apprenticeship programme.
  • Career pathways and development through our high performers programme.
  • Full in-house training through our Individual Restaurants Academy.
  • Employer contribution pension scheme.
  • Team meals on shift.
  • 15% off your grocery bill at Iceland Foods.
  • Discounts and cashback from hundreds of high street and online retailers.
  • WSET courses are available for those who are passionate about wine and its provenance.
  • Refer a friend scheme.
  • Individual Champion programme – acting as an ambassador of your brand and representing your team.

About You

  • Proven experience as a Head Chef or in a similar role.
  • Culinary qualifications and a strong understanding of various cooking techniques.
  • Leadership and team management skills, fostering a positive and creative kitchen culture.
  • Ability to thrive in a fast-paced and dynamic culinary environment.