Kitchen Operations Manager

4 days ago


Castleford, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000
Sous Chef Job Description: As a key member of our kitchen team, the Sous Chef will play a critical role in ensuring the smooth operation of our restaurant. The ideal candidate will have previous experience as a Sous Chef or in a similar role and possess strong knowledge of food safety regulations and kitchen hygiene.

Responsibilities:
  • Assist the Head Chef in menu planning and food preparation
  • Supervise the kitchen team and ensure smooth operation during service
  • Maintain kitchen cleanliness and hygiene according to health and safety regulations
  • Train and mentor junior kitchen staff
  • Manage inventory and order supplies as needed

Requirements:
  • Proven experience as a Sous Chef or in a similar role
  • Strong knowledge of food safety regulations and kitchen hygiene
  • Creativity and passion for cooking with fresh ingredients
  • Ability to lead and inspire a team in a high-pressure environment

Benefits:
  • Competitive salary of £38,000 - £50,000 per annum
  • Opportunities for career progression within a growing restaurant group
  • Access to culinary training and development programs
  • Staff discounts on food and beverages


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