Executive Chef
2 weeks ago
Job Summary:
We are seeking a highly skilled and experienced Chef to join our team at an award-winning Hotel in Southend-on-Sea. As a Chef de Partie, you will play a vital role in maintaining high standards and contributing to the world of fine dining.
Key Responsibilities:
- Work closely with the culinary team to ensure operational excellence in the restaurant.
- Contribute to the development of new menus and dishes.
- Maintain high standards of food quality and presentation.
- Collaborate with the restaurant team to provide exceptional customer service.
Requirements:
- Previous experience in a similar role as a Chef.
- Proven expertise in the culinary world.
- Positive attitude and excellent customer service skills.
- Ability to work in a fast-paced environment.
What We Offer:
A competitive salary ranging from £32,000 to £42,000 per annum, depending on experience and hours worked. Additional benefits include non-contractual bonuses, gratuities, staff meals, and access to a range of additional services.
How to Apply:
To apply for this position, please contact Alex at Antony James Recruitment for more information.
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