Restaurant Leader

3 weeks ago

Felixstowe, Suffolk, United Kingdom Compass UK & Ireland Full time

As a Food Service Manager with Compass UK & Ireland, you'll be responsible for leading our culinary team to deliver exceptional food experiences for Defence on a part-time basis, contracted to 20 hours per week.

Your key responsibilities will include overseeing kitchen operations, implementing menu changes, and improving our food services based on customer feedback. A City & Guilds 706/1 & 2 or NVQ equivalent qualification and experience supervising a team are essential for success in this role.

We offer a competitive salary of £25,000 - £30,000 per annum, depending on experience. If you're passionate about great-tasting food and exceptional customer service, we'd love to hear from you.

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