London Pizzeria Executive Culinary Leader

2 weeks ago


London, Greater London, United Kingdom L'ANTICA PIZZERIA DA MICHELE Full time

L'Antica Pizzeria da Michele is looking for a dedicated and skilled Sous Chef to join our growing team in London, Soho or Baker Street.

Overview

We are a globally recognised brand with a legacy of delivering an unparalleled pizza experience. Our Neapolitan-style pizzas are crafted using traditional techniques and high-quality ingredients.

Job Summary

This role involves creating Neapolitan-style pizzas, ensuring consistency, working closely with the kitchen team, conducting quality checks, engaging with customers, and following health and safety guidelines.

Responsibilities
  • Create Neapolitan-style pizzas using traditional techniques and high-quality ingredients.
  • Ensure the consistency of our pizza offerings by following established recipes and methods, maintaining the high standards that our customers have come to expect.
  • Work closely with the kitchen team to coordinate and streamline pizza production, contributing to the overall success of the restaurant.
  • Conduct regular quality checks on ingredients and finished products, ensuring that every pizza meets our exacting standards.
  • Engage with customers and provide an immersive dining experience by showcasing your passion for pizza-making.
  • Follow health and safety guidelines to maintain a clean and organised workspace, promoting a safe environment for both staff and customers.
Requirements
  • Proven experience as a Sous Chef, preferably with expertise in Neapolitan-style pizza making.
  • A genuine love for the art of making pizza and a desire to contribute to the legacy of L'Antica Pizzeria da Michele.
  • Strong culinary skills, attention to detail, and the ability to work in a fast-paced environment.
  • Excellent teamwork and communication skills to collaborate effectively with other kitchen staff.
  • Willingness to adapt to the unique requirements and standards set by L'Antica Pizzeria da Michele.
What We Offer
  • Competitive salary: £40,000 - £60,000 per annum, depending on experience.
  • Opportunity for career growth within a globally recognised brand.
  • A dynamic and positive work environment.
  • The chance to be part of a culinary legacy and share your passion for pizza on an international stage.


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