High-End Restaurant Kitchen Leader

7 days ago


Forty Green, United Kingdom Crazy Bear Full time
Servicing Fine Dining:
The Crazy Bear Beaconsfield boasts an extravagant boutique hotel with a highly acclaimed restaurant serving up to 150 covers daily. As our ideal candidate, you'll be working within a fast-paced kitchen environment focused on delivering exceptional culinary experiences. Your role as a Chef de Partie involves managing a kitchen section, maintaining food safety standards, and adhering to our quality guidelines. With at least 2 years of experience in fine dining settings, you'll thrive in this dynamic environment.

Vision:
We're committed to providing a first-class service and exceptional dining experiences. Our team members are passionate about delivering outstanding results, and we seek like-minded individuals to join us. If you're looking for a challenging and rewarding opportunity, we encourage you to apply for the Chef de Partie position. As a member of our team, you'll enjoy benefits such as a competitive salary, career development opportunities, and a range of discounts and perks.

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