Food and Beverage Team Leader
2 weeks ago
We are looking for an experienced and proactive Hospitality Supervisor to lead our food and beverage team at a prestigious client site in Central London.
This is a fantastic opportunity to develop your skills and experience in delivering exceptional service standards, working closely with the kitchen team to provide high-quality food and coffee.
Job Description
Monday to Friday, 40 hours per week (core hours: 7:30am-4pm with flexibility for events)
You will:
- Serve food and coffee to the highest standard, taking pride in every detail
- Work collaboratively with the kitchen team to maintain high standards
- Maintain tea points, including replenishment and cleaning of coffee machines
- Perform general cleaning tasks in pantry areas
- Set up meeting rooms and deliver breakfast or lunch orders
- Support daytime events, including large hospitality bookings for breakfasts or lunches
- Assist with overtime shifts for events like drink receptions and canapés (1.5x OT rate, agreed in advance)
What We Offer
- Competitive salary: £38,000-£48,000 per annum
- Developing wellness program
- On-the-job and external training options via our Learner Management System
- Multiple internal opportunities for growth and promotions
- Cycle to Work scheme
- Referral Scheme
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