Hospitality and Catering Supervisor

This Senior Food Service Lead role requires a strong background in catering, preferably with experience in managing teams in a fast-paced environment. The ideal candidate will be able to balance the needs of customers, staff, and the business, while maintaining a focus on delivering high-quality food and exceptional customer service.

You will be responsible for implementing and reviewing Health & Safety standards, supporting and training our teams, leading from the front to make sure everyone can excel in their role, and providing brilliant financial acumen.

The estimated salary for this position is £38,000 - £48,000 per annum, depending on experience. This is a permanent full-time role working 40 hours per week, 5 out of 7 days. We require a Basic Food Hygiene certificate and excellent financial acumen.

As a valued member of our team, you will have access to comprehensive training and development opportunities, enabling you to grow and succeed in your career. If you are passionate about great-tasting food and exceptional customer service, we would love to hear from you.