Executive Chef Opportunity in Chichester

4 hours ago


Crawley, West Sussex, United Kingdom C&E Recruitment Full time

About the Role

We are seeking an experienced Sous Chef to join our team at a luxury estate restaurant in Chichester.

The ideal candidate will have a strong track record working as a Sous Chef in a high-quality fresh food setting, with experience of working with fresh produce and a passion for locally sourced ingredients.

You will be responsible for delivering amazing quality dishes using local organic produce, including award-winning meats and cheeses. You will work within a team and lead in the Head Chef's absence.

Key Responsibilities

  • Deliver exceptional culinary experiences to our guests
  • Lead the kitchen team and maintain high standards
  • Source and purchase high-quality ingredients
  • Collaborate with the Head Chef to create new menu ideas

What We Offer

  • A competitive salary of up to £33,072 based on a 40-hour contract
  • Paid overtime, great tips, and service
  • Training and development opportunities within the onsite butchery and cheese-making departments
  • A superb range of benefits, including gym membership and entry into the company bonus scheme
  • Free parking, uniforms, and staff meals while on shift

Requirements

  • Minimum 2 years' experience as a Sous Chef in a similar environment
  • Strong leadership and teamwork skills
  • Passion for local, seasonal produce
  • Reliable transportation to and from work

Working with Us

C&E Recruitment is committed to providing exceptional service to our clients and candidates. We value diversity, equity, and inclusion in the workplace and strive to create a positive and supportive environment.



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