Junior Head of Culinary Operations

2 weeks ago


London, Greater London, United Kingdom Jks Restaurants Full time
Job Overview:
JKS Pubs is a renowned restaurant group that prides itself on serving high-quality food in a welcoming atmosphere. As a Junior Head of Culinary Operations, you will play a key role in maintaining our commitment to excellence.

About the Role:
This exciting opportunity offers a challenging and rewarding career path for an experienced Junior Sous Chef. You will be responsible for leading a team of chefs, managing kitchen operations and ensuring that all food is prepared to the highest standards.

Key Responsibilities:
  • * Manage kitchen staff and maintain a positive team environment
    * Ensure that all food is prepared to a high standard and presented attractively
    * Maintain accurate records of stock levels, waste and inventory
What We Offer:

* A competitive salary of £42,000 - £48,000 per annum, depending on experience
* Opportunities for career progression and professional development
* A dynamic and supportive working environment



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