Executive Sous Chef

4 weeks ago

Central London, United Kingdom The NoMad Hotel Full time

About The NoMad Hotel

The NoMad Hotel is a world-renowned hospitality brand that offers a unique blend of New York style and London charm. Our restaurants and bars are the heartbeat of the hotel, providing a seasonal menu, open fire cooking, and a lively atmosphere.

Role Overview

We are seeking an experienced Executive Sous Chef to lead our kitchen team in executing all areas of service. The successful candidate will support the development and success of the management team, focusing on daily operations and creating an exciting, vibrant, and welcoming venue in London.

Key Responsibilities

  • Lead the kitchen team in executing all areas of service
  • Support the development and success of the management team
  • Focus on daily operations and creating a welcoming venue
  • Represent The NoMad Hotel positively to internal and external stakeholders
  • Adhere to company policies and procedures

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Collaborative and dynamic work environment
  • Access to training and professional development programs
  • Recognition and rewards for outstanding performance

Requirements

  • Proven experience as an Executive Sous Chef or similar role
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Knowledge of kitchen operations and management
  • Passion for delivering exceptional customer service

How to Apply

If you are a motivated and experienced Executive Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].

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