Culinary Operations Manager
4 days ago
We are proud to offer a unique opportunity for a Sous Chef to join our team at Care UK. With a strong commitment to innovation and excellence, we strive to provide the best possible dining experience for our residents.
Your Key Responsibilities
As a Sous Chef, you will be responsible for leading our kitchen team in delivering high-quality meals that meet the dietary needs of our residents. Your key responsibilities will include:
- Designing and implementing menus that showcase the freshest ingredients and seasonality.
- Supervising a team of chefs to ensure they have the skills and knowledge to deliver exceptional service.
- Maintaining accurate stock control and adhering to food cost guidelines to optimize resource usage.
- Ensuring compliance with food safety and health and safety regulations in the kitchen.
Competitive Salary and Benefits
You can expect a competitive salary of £35,000 - £45,000 per annum, depending on experience, plus benefits including alternate weekend working hours, bank holiday pay enhancements, career development opportunities, and more.
We value diversity and are committed to creating a workplace where everyone feels valued, respected, and supported. If you're passionate about cooking and want to make a real difference in people's lives, we encourage you to apply.
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