Culinary Development Associate
1 day ago
We are recruiting for a Commis Chef to join our team at Klarent Hospitality Limited. This is an excellent opportunity for individuals looking to grow and develop their culinary skills in a dynamic and rewarding environment.
Job Description:The successful candidate will be responsible for assisting the kitchen team in preparing and cooking high-quality dishes, ensuring that all food hygiene practices are observed throughout the entire food chain. Additionally, they will contribute to maintaining the kitchen equipment in working order, adhering to correct storage of food items and deliveries, and ensuring a high standard of personal hygiene and presentation.
Required Skills and Qualifications:- A good command of the English language to enable effective communication with the kitchen team
- Ability to work morning, afternoon/evening, and weekends
- Possession of passion for food and commitment to delivering exceptional customer experiences
Klarent Hospitality Limited offers a competitive salary range of £25,000 - £40,000 per annum, as well as various benefits including meals provided while on shift, sales incentives and initiative rewards, discounted/free use of leisure facilities, free car parking, stays in hotels at discounted prices, and opportunities for personal development within the Hotel Group Brand Portfolio. The company also provides annual holidays entitlements inclusive of Bank Holidays, pension enrolment, and opportunities to buy additional holiday entitlements.
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