Restaurant Culinary Leader

3 hours ago


Bristol, Bristol, United Kingdom Harvester Full time

We are looking for an experienced Head Chef to lead our kitchen team at the Crown Inn - Harvester. As a key member of our management team, you will be responsible for creating menus, managing inventory, and controlling costs while maintaining high-quality dishes. If you have strong leadership skills, excellent communication, and a passion for delivering results, join us as a Head Chef.

The ideal candidate will be able to work independently, make informed decisions, and build effective relationships with colleagues and suppliers. As a trusted leader, you will inspire and motivate your team to achieve their full potential.

Key Responsibilities:

  1. Develop menus that meet customer preferences and exceed expectations
  2. Manage kitchen operations efficiently, including inventory control and ordering supplies
  3. Maintain a clean and safe working environment
  4. Hire, train, and develop staff to ensure they meet performance standards
  5. Monitor and analyze financial data to optimize profitability

Estimated Salary: £45,000 - £65,000 per annum. Additional benefits include a bonus scheme and comprehensive training programs.



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