Kitchen Manager
16 hours ago
Do you have what it takes to succeed as a Kitchen Manager at Greene King Pubs? We're looking for a highly skilled and experienced chef who can lead our kitchen team to deliver exceptional results.
About the RoleThis is a challenging but rewarding role that requires strong leadership and management skills. As a Kitchen Manager, you will be responsible for managing a team of chefs and kitchen assistants, ensuring that all aspects of kitchen operations are running smoothly.
Key responsibilities will include:
- Managing the kitchen team during peak service hours
- Maintaining high standards of hygiene and safety
- Developing and training team members to drive targets and improve performance
- Experience managing a busy kitchen team
- Strong communication and interpersonal skills
- Able to work under pressure in a fast-paced environment
- Competitive salary: £55,000 to £65,000 per annum
- Pension contribution
- Employee assistance program (EAP)
- Discounts on food and drink at Greene King pubs and Inns/hotels
- Opportunities for career development and progression
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