Award-Winning Pastry Chef

2 days ago


Burgess Hill, West Sussex, United Kingdom First Contact Chefs Full time

This luxury hotel is seeking an accomplished Pastry Chef de Partie to join their esteemed kitchen team. The ideal candidate will have a strong background in pastry arts, with experience in creating exquisite desserts, traditional puddings, and innovative sweet creations.

The successful candidate will be responsible for leading the production of high-quality pastries, cakes, and desserts for conferences, events, and daily service. With a focus on teamwork and leadership, this role presents a great chance to develop your skills in pastry specialization.

What We Offer:
  • Competitive salary: £35,000 - £45,000 per annum
  • Benefits package including live-in accommodation, use of leisure facilities, and one free meal while on duty
  • Uniform provided, generous discount for you and your family/friends, and annual overnight loyalty stays
  • Holiday entitlement which increases after 2 years' service, excellent training and development opportunities
  • Eligible candidates must be able to live and work in the UK

First Contact Chefs are committed to fostering careers in the hospitality industry. We believe in nurturing talent to enhance our clients' reputation and the industry as a whole.


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