Kitchen Team Member

4 weeks ago


Maidenhead, Windsor and Maidenhead, United Kingdom RBH Full time
About the Role

We are seeking a skilled and motivated Chef de Partie to join our culinary team at the Thames Riviera Hotel in Maidenhead.

As a key member of our kitchen brigade, you will be responsible for preparing and presenting high-quality dishes to our guests.

You will work closely with our Kitchen Manager to ensure that all food items meet our standards of quality and presentation.

Key responsibilities include:

  • Preparing and cooking food to order
  • Ensuring that all food items are presented to a high standard
  • Receiving and checking goods ordered to ensure they meet our quality standards
  • Informing the Head/Sous Chef of any discrepancies

We are looking for someone who is passionate about food, has a positive attitude, and is willing to learn and take on new challenges.

Requirements:

  • Ability to adhere to company policies and procedures
  • Ability to manage various sections of the kitchen while ensuring health and safety standards are met
  • Flexibility and ability to assist the Sous Chef and other members of the kitchen brigade when required
  • Team player with a positive attitude
  • Previous experience in a similar role, at either Chef de Partie or commis level
  • Understanding of quality control and kitchen standards

What We Offer:

  • Competitive salary and benefits package
  • Opportunity to work in a dynamic and fast-paced environment
  • Chance to develop your skills and career in the hospitality industry

We are an equal opportunities employer and welcome applications from all qualified candidates.


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