Cellar Assistant
1 month ago
Join Our Team as a Cellar Assistant
We are seeking a highly organized and detail-oriented individual to join our team as a Cellar Assistant at the Sheraton Grand London Park Lane Hotel.
About the Role:
As a Cellar Assistant, you will play a crucial role in supporting the Food and Beverage (F&B) operations by efficiently managing the receipt and storage of goods, and distributing requisitions to various F&B departments.
Key Responsibilities:
- Receiving Goods: Accurately receive and inspect deliveries, ensuring all goods meet company standards for quality and quantity.
- Inventory Management: Maintain an organized and clean cellar area, ensuring all items are stored safely and securely in accordance with company and food safety guidelines.
- Requisition Fulfillment: Process and distribute F&B requisitions accurately and efficiently, ensuring that all departments receive their requested items in a timely manner.
- Cellar Maintenance: Oversee the maintenance and cleanliness of the cellar, ensuring compliance with health and safety regulations.
- Communication & Coordination: Liaise with suppliers and F&B department heads to ensure smooth operations.
Requirements:
- Ability to lift and move goods weighing up to 50 pounds.
- Knowledge of basic food safety and beverage handling regulations.
- Strong organizational skills with attention to detail.
- Effective communication skills for working with suppliers and internal teams.
Additional Responsibilities:
- Follow all company policies and procedures related to health and safety.
- Maintain a professional and clean appearance.
- Support the F&B team in achieving inventory and cost-control targets.
What We Offer:
- A unique opportunity to be part of an award-winning international brand.
- World-class training and development programs tailored to enhancing your skills.
- Discounted room nights and food and beverage.
- Complimentary laundry and free meals on duty.
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