Executive Chef

4 days ago


Basildon, United Kingdom Chartwells Full time

About the Role:

As an Executive Chef at Chartwells, you will play a crucial role in managing our food services team. This is a dynamic position that requires strong leadership skills and attention to detail.

Responsibilities:

  • To organise and supervise the unit in accordance with company standards and statutory regulations.
  • To be responsible for the overall efficient and effective management of the unit under their control, providing a quality service.
  • To ensure the efficient and economic use is made of all resources, including stock, team members, and company assets.

Requirements:

  • Good chef skills and knowledge of working with food.
  • Experience in managing successful teams in a similar environment.
  • Basic Food Hygiene certificate.
  • I.T literate.

Benefits:

  • A competitive salary of £30,000 - £40,000 per year.
  • The opportunity to work in a fast-paced and dynamic environment.
  • Opportunities for career growth and professional development.

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