Kitchen Team Leader
4 days ago
**About Craft Locals**
We are a dynamic hospitality group with a passion for serving the community. Our vibrant neighbourhood bar, located in Finchley, offers a unique blend of craft beers, delicious food, and exceptional service.
As we continue to grow, we are seeking an experienced Sous Chef to join our team. With a strong focus on career development and progression, we offer a platform for our chefs to grow and showcase their skills.
**Key Responsibilities**
Lead Kitchen Team
- Manage kitchen operations in the absence of the Head Chef
- Provide guidance and training to junior chefs
Culinary Excellence
- Oversight of kitchen stock and ordering
- Assistance in creating new menus with the Head Chef
Performance Metrics
- Manage food profit margins
- Maintain accurate HACCP and legal documents
**Requirements**
- Experience in gastro pubs or pizza establishments
- Strong planning and organisational skills
**Benefits**
- Competitive salary: £40,000 - £50,000 per annum
- 50% off food and 20% off drinks in all venues
- 28 days holiday
- Progression opportunities within the company
**Location**
Our vibrant neighbourhood bar is conveniently located just moments from Finchley Central station and twenty minutes from Kings Cross on the Northern Line.
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