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Executive Chef

1 month ago

Stamford, Lincolnshire, United Kingdom Premier Selection Hospitality Recruitment Full time

We are seeking a highly skilled and experienced Sous Chef to join our team at a Village Pub in Peterborough. The successful candidate will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that all dishes are prepared to a high standard and that the kitchen is run efficiently.

The ideal candidate will have previous experience as a Sous Chef in a similar establishment, with a strong background in rosette standard cuisine. They will be able to work well under pressure, be a team player, and have excellent communication skills.

The Village Pub is a busy establishment, serving up to 60 customers at weekends, and the successful candidate will need to be able to work well in a fast-paced environment. The kitchen is closed on Mondays and Tuesdays, providing the successful candidate with set days off.

We offer a competitive salary of £32,000 - £35,000, depending on experience, as well as a share of staff tips, meals on duty, and 28 days holiday. If you are a motivated and experienced Sous Chef looking for a new challenge, please contact us to discuss this exciting opportunity.