Head of Culinary Operations

2 days ago


Gosport, Hampshire, United Kingdom LHR Full time

Head of Culinary Operations Job Description

We are seeking an accomplished Head of Culinary Operations to lead our kitchen team in the Portsmouth area. As a key member of our team, you will be responsible for managing kitchen staff, overseeing kitchen operations, and preparing high-quality meals for residents.

About the Position:

This role offers a fantastic opportunity to work with a respected recruitment agency like LHR, which prides itself on delivering exceptional service to its clients and candidates.

Responsibilities:

  • Manage kitchen staff and oversee kitchen operations
  • Prepare delicious and nutritious meals for residents

Requirements:

  • Enhanced DBS certificate (within 3 years)
  • Up-to-date Level 2 Food Hygiene Certificate
  • IDDSI training
  • Modified diet preparation experience

About Our Agency:

LHR provides innovative staffing solutions to various industries, ensuring that our clients receive exceptional service and our candidates find fulfilling roles.

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