Current jobs related to Culinary Apprentice - Kidlington - Miller & Carter

As a Production Chef Trainee at Miller & Carter, you will be part of a close-knit team that thrives in a fast-paced kitchen environment. You will master our menu and develop your culinary skills under the guidance of passionate chefs.

Responsibilities:

• Be a champion of brand standards
• Keep your kitchen clean
• Prepare everything needed before a busy shift
• Cook to spec and work with recipes

You don't need any experience as we can teach you everything. If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.

Apprenticeship Benefits:

• A mixture of face-to-face and remote catch-ups every 4-6 weeks
• A mixture of on-the-job and off-the-job training, including workshops and webinars
• Reviews every 12 weeks with the Apprentice, Line Manager, and Lifetime Trainer
• Feedback sessions to discuss progress
• Obtain Functional Skills in English and Maths (if you don't already have GCSE)
• 30 hours paid work every week

Benefits for M&B Staff:

• Love eating out? You'll love it even more with a massive 33% discount across all our brands
• Never a dull moment - fun, laughs, and lifelong friends
• Funded qualification up to degree level
• Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back
• Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges
• On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares

Your wage will be: 16-20 year olds: £8.60 per hour, 21+ year olds: £11.44 per hour

At Mitchells and Butlers, you will be working towards a Production Chef Level 2 Apprenticeship standard over the course of 15 months.