Kitchen Team Associate

3 weeks ago


Lisburn, United Kingdom Mount Charles Full time

Job Overview:

We are recruiting for a Weekend Food Preparation Specialist to work alternate weekends at Mount Charles. This is an exciting opportunity to join our kitchen team and contribute to delivering exceptional food experiences.

About the Role:

In this role, you will be responsible for preparing and cooking food to the highest standards, while maintaining a clean and organized kitchen environment. You will also need to ensure accurate stock rotation and replenishment, conduct thorough deep cleaning of equipment and storage areas as required, and comply with company and legal procedures for food safety, hygiene, health & safety, and personal requirements.

Key Responsibilities:

  • Prepare and cook food to the highest standards
  • Maintain a clean and organized kitchen environment
  • Ensure accurate stock rotation and replenishment
  • Conduct thorough deep cleaning of kitchen equipment and storage areas as required
  • Comply with company and legal procedures for food safety, hygiene, health & safety, and personal requirements

Requirements:

To be successful in this role, you will need to have a positive, can-do attitude and basic reading, writing, speaking, and listening skills for safety instructions and customer communication. A Food Hygiene Level 3 qualification is essential.

What We Offer:

  • A competitive estimated salary of £25,000 - £30,000 per annum, dependent on experience
  • 28 days' paid holidays (pro rata)
  • Company Pension
  • Career Development & Training
  • Access to Voluntary Private Healthcare Scheme
  • Employee Assistance Program to support your health & wellbeing
  • Financial Education/Financial wellbeing advisory service
  • Uniform Provided
  • Company Events


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