Culinary Department Lead

6 days ago


London, Greater London, United Kingdom Chandcogroup Full time

We're seeking an accomplished Sous Chef to lead our culinary team at Chandcogroup. In this full-time role, you'll work closely with the head chef/chef manager to drive kitchen performance and develop high-quality menus.

About the Team

Our kitchen team is passionate about delivering exceptional dining experiences. We're committed to excellence, quality, and customer satisfaction, and we're looking for like-minded individuals to join our team.

Key Responsibilities:
  • Drive kitchen performance by collaborating with the head chef/chef manager
  • Supervise and lead the kitchen team to achieve operational excellence
  • Contribute to menu planning, inventory management, and supply chain optimization
  • Cover absences of Head Chef/Chef Manager

As a valued member of our team, you'll enjoy a range of benefits, including private medical eligibility, eye care, and access to our Employee Assistance Programme. We also offer opportunities for personal development and training to help you grow professionally.

The estimated annual salary for this role is £42,000 - £52,000, depending on experience and location. If you're a motivated and results-driven individual with a passion for excellent customer service, we'd love to hear from you



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