Executive Culinary Specialist

7 days ago


London, Greater London, United Kingdom Bennett Hay Full time

Bennett Hay is a leading provider of hospitality services, and we are seeking an exceptional Executive Culinary Specialist to join our team.

The ideal candidate will have a strong background in food preparation and production, with a flair for culinary creativity and a proven track record of delivering high-quality results.

This role will involve overseeing daily operations in our central production kitchen, ensuring that all food meets the highest standards of quality, presentation, and safety.

Key responsibilities include managing inventory, ordering supplies, and minimising waste, as well as training new team members on culinary techniques and kitchen protocols.

The ideal candidate will have excellent organisational skills, attention to detail, and the ability to work efficiently under pressure while maintaining high-quality standards.

We offer a competitive salary of £38,000+, 30 days holiday, health plan, pension, and other benefits. Shifts are Sunday to Thursday, and the role is in a workplace catering environment, daytime only.

You and your team will be responsible for producing grab and go items, high-quality bespoke hospitality breakfast and lunches, and event menus for our clients across London.

We require someone with a strong background in food preparation and production, proven experience as a Production or Hospitality Chef, and excellent organisational skills.

The ideal candidate will be able to work effectively in a fast-paced environment, prioritise tasks, and maintain accurate records.

  • Fresh thinking and creativity
  • Strong knowledge of food preparation techniques and kitchen equipment
  • Excellent time management and organisational skills
  • Able to work effectively in a team

We are committed to providing a positive and inclusive work environment, and we welcome applications from talented individuals who share our values and vision.



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