Kitchen Operations Specialist
1 week ago
OMI is a pioneering lounge situated in the heart of London, blending luxury with modernity. Our mission is to craft unforgettable dining experiences by combining creativity, innovation, and passion.
We are seeking an accomplished Senior Chef De Partie to join our dynamic kitchen team and contribute to the creation of exceptional contemporary dishes for our 60-cover establishment. Operating over a 5-day period, primarily for dinner service, our establishment offers a diverse range of small and large plates served as and when ready.
About the Role:
- Support the Head Chef in overseeing kitchen operations, ensuring smooth and efficient service with an estimated salary of £38,000 - £48,000 per annum.
- Prepare, cook, and present premium quality food according to our menu standards.
- Supervise and train kitchen staff, ensuring adherence to food safety standards and procedures.
- Help manage inventory, order supplies, and minimize food waste.
- Collaborate with the Head Chef to develop new menu items and seasonal offerings.
- Maintain a fast-paced, low-pressure working environment.
About Your Qualifications:
- Proven experience as a Chef De Partie or Senior Chef De Partie for at least 3 years at reputable establishments.
- Strong knowledge of food safety and sanitation regulations.
- Food and Safety Level 2 certification.
What We Offer:
- Pursue opportunities for career growth and professional development.
- Become part of a team that's passionate about creating great customer experiences.
- A supportive and collaborative work environment.
- The chance to challenge the norm and work in an environment that's both creative and rewarding.
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