Culinary Operations Specialist

5 days ago


Winchester, Hampshire, United Kingdom Hotel Du Vin Full time
Job Responsibilities

The ideal candidate will have a strong passion for cooking and a commitment to excellence. Key responsibilities include:

  • Preparing ingredients and cooking dishes to the highest standards.
  • Working effectively as part of a team to deliver exceptional customer service.
  • Main duties include food preparation, cooking, and presentation.

This is an exciting opportunity for a motivated individual to develop their skills and career in a fast-paced kitchen environment.



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