Executive Senior Cook
3 days ago
Job Summary
Spagnoletti Italian Restaurant
At Megaro Hotels Ltd, we're passionate about delivering exceptional dining experiences that showcase the authentic tastes of Italy. As our ideal candidate, you'll be a highly skilled Sous Chef who can lead our kitchen team in delivering high-quality dishes that exceed our customers' expectations.
Key Responsibilities
- Lead the kitchen team to prepare and cook a variety of Italian-inspired dishes
- Develop and implement menus that showcase the unique flavors of Italy
- Collaborate with our Chef Patron to create innovative dishes that demonstrate creativity and flair
- Ensure that all kitchen operations run smoothly and efficiently, maintaining high standards of quality and hygiene
- Recruit and train new team members to ensure a skilled and motivated kitchen team
- Maintain accurate records of kitchen inventory, supplies, and equipment
Requirements
- Proven experience as a Sous Chef in a high-volume kitchen environment
- Strong knowledge of Italian cuisine and cooking techniques
- Excellent leadership and communication skills
- Ability to work under pressure and maintain a calm and professional demeanor
- Knowledge of kitchen safety and hygiene procedures
- Culinary qualifications and certifications
What We Offer
- Competitive salary and benefits package
- Opportunities for career advancement and professional growth
- Collaborative and dynamic work environment
- Discounts on food and beverages
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