Executive Chef Team Leader

2 weeks ago


Leeds, Leeds, United Kingdom The Rank Group Full time

About The Job

Grovenor Casino, Leeds is looking for an experienced Sous Chef to join their team. As a key member of the kitchen brigade, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring that high standards of food quality and presentation are maintained.

About You

We are looking for someone who has excellent culinary skills and experience in a fast-paced kitchen environment. You will have a proven track record of leading teams and maintaining high standards of food safety and hygiene. Your ability to multitask and work under pressure will be essential in this role.

Key Responsibilities

  • Assist the Head Chef in planning and implementing menus and specials boards
  • Supervise kitchen staff to ensure that all dishes are prepared to a high standard
  • Maintain high standards of food safety and hygiene throughout the kitchen
  • Ensure that all equipment and utensils are properly cleaned and maintained
  • Assist with stock takes and ordering supplies as needed
  • Monitor inventory levels and suggest ways to reduce waste and save costs
  • Liaise with the Restaurant Manager to ensure smooth service during peak periods

Requirements

  • Level 2 Basic Food Hygiene certificate
  • Experience working in a fast-paced kitchen environment
  • Excellent communication and leadership skills
  • Able to work well under pressure and meet deadlines
  • Strong attention to detail and commitment to quality

Salary and Benefits

The successful candidate will receive a competitive salary of £35,000 - £42,000 per annum, depending on experience. Other benefits include 25 days annual leave, pension scheme, and staff discounts.



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