Culinary Experience Manager
2 days ago
We are seeking a skilled Culinary Experience Manager to join our team at Dine Contract Catering. As a key member of our kitchen staff, you will be responsible for delivering exceptional food experiences for our clients and customers on a part-time basis contracted to 32 hours per week.
About the RoleThe ideal candidate will have a passion for great-tasting food and exceptional customer service. You will oversee and implement menu changes, identify opportunities to improve our food services, and support with the creation of new menus and creative food concepts.
Key Responsibilities:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Dine Contract Catering and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our estimated salary for this role is £25,000 - £30,000 per annum, depending on experience.
RequirementsTo be successful in this role, you will need to hold a City & Guilds 706/1 & 2 or NVQ equivalent, have experience supervising a team, and hold a Food Hygiene certificate.
A flexible approach to working and a passion for delivering exceptional food experiences will also be essential.
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