Food & Beverage Artisan

2 weeks ago


London, Greater London, United Kingdom Accor Hotels Full time
Join Our Culinary Team

Fairmont Chicago, Millennium Park is seeking a skilled Cook II to join our team of culinary professionals. As a member of our team, you will have the opportunity to work in a dynamic environment with a focus on delivering exceptional food and beverage experiences.

Estimated Salary: $65,000 - $85,000 per year

As a Cook II, you will be responsible for preparing menu items according to recipes and yield guides, maintaining cleanliness and sanitation standards, and communicating effectively with chefs and sous chefs. You will also have the opportunity to work in various culinary areas within the hotel, including the kitchen, dining room, and banquets.

To be successful in this role, you will need to have at least 2 years of experience as a cook in a high-volume food service environment, basic working knowledge of knives and knife skills, and working knowledge of health, safety, and sanitation procedures.

In addition to your technical skills, you will need to possess excellent customer service skills, a professional appearance and demeanor, and the ability to speak, read, and write in English.

We offer a comprehensive benefits package, including medical and dental coverage, paid time off, and opportunities for career growth and development.


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