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Executive Culinary Director
2 months ago
We are seeking a highly experienced and skilled Head Chef to join our team at Kitchen Table. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of food quality and presentation.
Key Responsibilities:
- Develop and implement menus that showcase our commitment to using only the freshest and highest-quality ingredients.
- Lead a team of skilled chefs and kitchen staff to ensure seamless service and exceptional customer experience.
- Collaborate with our culinary team to create innovative and exciting dishes that reflect our brand's values and standards.
- Maintain a clean and organized kitchen environment that adheres to the highest health and safety standards.
Requirements:
- Proven experience as a Head Chef in a Michelin-starred restaurant or similar establishment.
- Strong leadership and team management skills, with the ability to motivate and inspire a team of chefs and kitchen staff.
- Excellent culinary skills and knowledge, with a passion for using only the freshest and highest-quality ingredients.
- Ability to work well under pressure and maintain a calm and composed demeanor in a fast-paced kitchen environment.
What We Offer:
- A competitive salary of up to £70,000 per annum.
- A comprehensive benefits package, including health insurance and pension scheme.
- The opportunity to work with a talented and dedicated team of chefs and kitchen staff.
- A dynamic and supportive work environment that encourages creativity and innovation.