Chef de Partie

1 week ago


Kent, United Kingdom Chartwells Full time
Exceptional Food Experiences

We are looking for a talented Commis Chef to help us create exceptional food experiences for our clients and customers at Chartwells.

About the Role

This is a full-time opportunity to work in a purpose-built catering facility, part of a team of 60 catering to all the needs of the school. You will be responsible for preparing and serving high-quality food that delights our clients and customers.

Key Responsibilities
  • Prepare delicious, high-quality food that meets our standards
  • Oversee and implement menu changes to ensure consistency and quality
  • Identify opportunities to improve our food services and suggest new ideas
  • Listen and act on customer feedback to consistently improve our food services
  • Support with the creation of new menus and creative food concepts
  • Represent Chartwells and maintain a positive brand image
  • Monitor inventories to keep our kitchens well-stocked
  • Oversee kitchen cleaning responsibilities to maintain hygiene standards
  • Comply with Food Handling, Hygiene and Health and Safety regulations
Requirements
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working
Benefits
  • Competitive salary of approximately £25,000 per annum
  • No split shifts, shifts are generally 5.30-2.00 or 10.45-7.15pm, 5 out of 7
  • The contract is for 48 weeks of the year
  • You also get to enjoy a well-earned break over Christmas and New Year
  • Join Compass Group UK&I, a leading company committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers

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