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Executive Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Chef to join our team at the National Trust. As a leading organization in the food and hospitality industry, we operate 185 cafes, tea-rooms, and restaurants across England, Wales, and Northern Ireland.
The successful candidate will be responsible for leading our culinary team and developing innovative menus that showcase the best of our local produce. If you have a passion for food, a keen eye for detail, and excellent leadership skills, we want to hear from you.
Key Responsibilities:
- Develop and implement menus that meet the highest standards of quality and presentation
- Lead and motivate a team of chefs to achieve exceptional results
- Source and manage local suppliers to ensure the freshest ingredients
- Collaborate with other departments to ensure seamless service delivery
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- The chance to work with a talented team of food professionals
About Us:
The National Trust is a charity that protects and preserves historic sites and green spaces across the UK. We are committed to providing exceptional customer service and promoting the best of British food and culture.