Fine Dining Restaurant Manager
14 hours ago
Lead Culinary Professional Sought for Exciting Opportunity
Kings Cross Fine Dining Restaurant Seeks Experienced Senior Sous Chef
About the Role: We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Voyage with Adam Simmonds, a new fine dining restaurant in the heart of Kings Cross. The successful candidate will be responsible for leading a team of chefs, maintaining the highest standards of cuisine and presentation, and working closely with our Chef Patron, Adam Simmonds, to deliver exceptional dining experiences.
Key Responsibilities: Maintaining the highest standards of cuisine and presentation, leading a team of chefs, maintaining a high level of professionalism, and contributing to the overall success of the restaurant. A competitive salary of £45,000 - £55,000 per annum, dependent on experience, plus benefits including comprehensive training and development opportunities.
Requirements: A strong background in fine dining, excellent leadership skills, and a passion for delivering exceptional cuisine and service. Additionally, the ideal candidate will have experience working in fine dining environments, be able to motivate and lead a team of chefs, and possess excellent communication skills.
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