Executive Culinary Director

2 weeks ago


Marston Montgomery, United Kingdom Peaks & Dales Recruitment Full time

Job Summary:

We are seeking an experienced and passionate Head Chef to lead our kitchen team at a popular food-led pub with rooms in the Peak District area. As a key member of our management team, you will be responsible for delivering exceptional culinary experiences to our guests.

Key Responsibilities:

  • Develop and implement menus that showcase local seasonal produce and cater to diverse tastes and dietary requirements.
  • Lead and motivate a team of 4 chefs to achieve high standards of food quality, presentation, and service.
  • Manage kitchen operations, including inventory, ordering, and supplier relationships.
  • Collaborate with the management team to drive business growth and profitability.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.

Requirements:

  • Proven experience as a Head Chef or Senior Chef Manager in a similar environment.
  • Strong leadership and team management skills.
  • Excellent culinary skills, with a focus on using local and seasonal produce.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Strong communication and interpersonal skills.

What We Offer:

  • A competitive salary of £38-40,000 per annum, plus tips.
  • A comprehensive benefits package, including pension scheme and staff discounts.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.


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