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About Park Hyatt London River Thames
We are seeking a skilled Pastry Commis Chef to join our team at Park Hyatt London River Thames. This is an excellent opportunity to develop your culinary skills and work in a fast-paced environment.
Duties and responsibilities
- Learn and practice various pastry techniques and cooking methods under the supervision of senior chefs.
- Assist in maintaining the overall cleanliness and organization of the pastry kitchen.
- Perform tasks as directed by senior chefs, such as preparing ingredients, baking pastries, and maintaining kitchen equipment.
As a Pastry Commis Chef at Park Hyatt London River Thames, you will have the opportunity to work with a talented team of chefs and contribute to the creation of delicious pastries and desserts for our guests.
We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development.