Restaurant Operations Manager

3 weeks ago


Charing Cross, United Kingdom Corinthia Hotel London Full time

Corinthia Hotel London is seeking a highly skilled and experienced Senior Sous Chef to join our dynamic team. As a key member of our culinary department, you will play a vital role in ensuring that our guests enjoy a world-class dining experience.

The ideal candidate will have a strong background in fine dining cuisine, with a minimum of 3 years' experience in a senior role within a high-end restaurant or hotel. You will be passionate about food, service and hospitality, with a keen eye for detail and a commitment to excellence.

A salary of £48,000 - £58,000 per annum, depending on experience, reflects the importance we place on attracting and retaining top talent. In addition to a comprehensive benefits package, including health insurance, pension scheme and annual leave, you will also receive a generous meal allowance and uniform.

We are committed to supporting the development of our staff through regular training and mentorship opportunities. If you are passionate about delivering outstanding service and have a passion for fine dining, we would love to hear from you.



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