Senior Culinary Professional
7 days ago
At The Dorchester at Alain Ducasse, we're committed to helping you achieve your career goals. As a Kitchen Team Leader, you'll have the opportunity to develop your skills and knowledge in a dynamic and supportive environment.
Our estimated salary for this position is £50,000 - £65,000 per annum, depending on experience.
Job Responsibilities
You will be responsible for:
- Leading a team of chefs and kitchen assistants
- Coordinating menu planning and inventory management
- Ensuring high standards of food quality and presentation
- Collaborating with other departments to deliver exceptional customer service
What We Offer
We offer a range of benefits, including:
- A competitive salary and bonus scheme
- Ongoing training and development opportunities
- A generous pension scheme
Why Choose Us?
The Dorchester at Alain Ducasse is a world-renowned hotel and restaurant, offering a unique and exciting opportunity to work in a prestigious and fast-paced environment.
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