Senior Seafood Executive Chef
2 weeks ago
About Us
The Little Seafood Bar is a professional, creative, and supportive small business in our area.
- Our Philosophy:
- We strive to create an exceptional dining experience for our customers by providing high-quality food and excellent service.
We are looking for a talented individual to join our team as Senior Seafood Executive Chef.
Chef Responsibilities:
- Developing and implementing seasonal menus that showcase the best of seafood
- Maintaining high standards of food safety and quality
- Leading a team of chefs to ensure seamless kitchen operations
- Assisting in plating and cooking all dishes on the menu
- Preparation of food ready for service
We specialize in seafood and fish, so ideal candidates would have experience in this field or a passion for seafood or fish in general. A salary of £28,000 - £38,000 per annum is available, depending on experience.
Key Requirements: The successful candidate should be able to work effectively in a fast-paced environment and maintain high standards of quality and customer service.
Benefits:
- Food provided
- Relaxed atmosphere
- Flexible working hours
- Growth opportunities
-
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