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Holiday Inn Express Chef
1 month ago
About Andras Hotels
We are a leading hotel group in Northern Ireland, with a portfolio of nine hotels, two apartment complexes, a Café Bar, and a Health Club and Spa. We are committed to promoting tourism and hospitality across the country.
As a Chef at Andras Hotels, you will be responsible for assisting the Head Chef in ensuring that food production and service are carried out to the highest standard.
Key Responsibilities
- Manage the daily running of the kitchen
- Ensure good understanding of HACCP and COSHH
- Control costs and quality of goods
- Monitor temperature readings and kitchen equipment
- Ensure cleanliness and hygiene standards
- Prepare and serve food to the required standard
- Communicate with guests and staff
About the Company
We are proud to be a leading hotel group in Northern Ireland, with a commitment to training and development through our Andras Academy. We offer a range of benefits, including discounted hotel rates and a health care cash plan.
Requirements
- Experience in a food cooking role
- NVQ Level 2 Food Preparation and Cooking
- Advanced Food Hygiene Certificate
What We Offer
We offer a competitive salary, discounts on hotel stays, and opportunities for career development through our Andras Academy. If you are a motivated and experienced chef looking for a new challenge, apply now to join our team at Andras Hotels.