Pastry Leadership Role

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

Senior Pastry Culinary RoleWe are seeking a charismatic and highly skilled Pastry Commis Chef to assume a senior position in our renowned pastry kitchen. At The Emory, our commitment to excellence extends from sourcing premium ingredients to providing top-notch service, creating an unforgettable experience for discerning diners.In this pivotal role, you will...

Role SummaryWe are seeking an experienced Pastry Demi Chef de Partie to join our team at abc kitchens in The Emory. As a key member of the pastry team, you will be responsible for preparing high-quality pastries and desserts, while maintaining exceptional customer service.Key ResponsibilitiesThis role involves:Preparing pastries and desserts to a high...

About UsMandarin Oriental Mayfair, London is a world-renowned hospitality brand that offers exceptional dining experiences. We are committed to providing a unique and memorable experience for our guests, and we believe that our staff are the key to achieving this goal.Competitive SalaryThe successful candidate will receive a competitive salary of £29,500...

Pastry ExecutiveThe Emory seeks a talented and dedicated Pastry Executive to spearhead the development of our pastry team. This is an exciting opportunity for an individual with exceptional leadership skills to join our culinary team at The Emory.A competitive salary of £30,000 - £35,000 per annum is offered for this challenging role. In addition to your...

Job Title: Executive Pastry ManagerEstimated Salary: £42,700 - £52,300 per annumJob Description:Hilton Worldwide, Inc. is seeking a highly skilled and experienced Executive Pastry Manager to lead our culinary team in creating exceptional pastry experiences.The successful candidate will have a minimum of 3 years' experience in senior pastry roles, with a...

The Connaught is seeking a highly experienced Pastry Sous Chef to lead its fine dining kitchen and contribute to delivering exceptional dining experiences for its discerning guests.About the JobThis is a senior role within our Pastry kitchen brigade, requiring a strong leader who can inspire and motivate a team of pastry chefs to achieve excellence. As...

Pastry Chef de PartieAre you a highly skilled pastry chef looking for a new opportunity to showcase your talents?We are seeking a Head of Pastry Operations to join our team at 85 Piccadilly, a Michelin-starred restaurant in the heart of London.The ideal candidate will have extensive experience in a high-end restaurant, with a proven track record of creating...

Pastry Demi Chef De Partie - Full Time OpportunityWe are seeking a skilled Pastry Demi Chef De Partie to join our team on a full-time basis. As a key member of the pastry operation section, you will be responsible for assisting the Head Pastry Chef in preparing and cooking high-quality pastry dishes.The ideal candidate will have previous experience working...

Role OverviewWe are seeking an exceptional Executive Pastry Chef to lead our pastry brigade at The Peninsula London. This is a unique opportunity to work with Michelin-starred Chef Director, Claude Bosi, and be part of a high-profile flagship hotel in London.As Executive Pastry Chef, you will be responsible for the day-to-day operations of the pastry...

Are you a motivated and experienced pastry professional looking for a new challenge? Do you have a passion for delivering exceptional customer experiences and a talent for leading high-performing teams? If so, we want to hear from you! As a Pastry Department Manager, you will play a key role in shaping the future of our pastry department and driving business...

A unique opportunity has arisen for a highly skilled Pastry Sous Chef to join the esteemed Pastry kitchen brigade at Hélène Darroze at The Connaught, a renowned three Michelin-star restaurant in the heart of London's Mayfair.Job DescriptionThis is a challenging and rewarding role that requires a passion for pastry arts, excellent leadership skills, and the...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef de Partie to join our team at Chez Antoinette, a renowned French bakery in Covent Garden Market. As a key member of our pastry kitchen, you will be responsible for crafting a wide range of exquisite French pastries, including tarts, cakes, desserts, and canapés.Key...

Pastry Demi Chef de PartieWe are seeking a talented and ambitious Pasty Demi Chef de Partie to join our opening team at The Emory.The ideal candidate will be an expert in pastry production, with excellent leadership and communication skills.Salary: £35,000 - £40,000 per annum.About the Role:Lead the pastry section of our kitchen team.Develop and implement...

Job Title: Pastry Department ManagerH&C Solutions is looking for a talented pastry chef to join our team at a prestigious Italian restaurant in central London. As the manager of the pastry department, you will be responsible for overseeing the daily operations of the section, including menu development, ingredient sourcing, and staff management.We offer a...

Are you a skilled and ambitious PASTRY SOUS CHEF looking for a new challenge? We are seeking a highly experienced individual to join our team at our five-star hotel in London. As a key member of the pastry kitchen team, you will be responsible for supporting the Executive and Head Pastry Chefs in the management of the pastry kitchen team.The successful...

Pastry Sous Chef Job Description:SushiSamba is seeking a highly motivated and experienced Pastry Sous Chef to join our busy kitchen team. As a key member of our brigade, you'll be responsible for overseeing daily pastry operations, managing inventory, and maintaining high standards of quality and presentation.Responsibilities and Skills:To manage and...

About the JobWe are currently looking for a skilled Pastry Junior Sous Chef to join our team at the Four Seasons Hotel London at Tower Bridge. The ideal candidate will have excellent pastry skills, attention to detail and strong leadership abilities.The successful candidate will work closely with the Pastry Sous Chef and Head Pastry Chef to ensure the smooth...