Catering Operations Manager

3 weeks ago


Edinburgh, Edinburgh, United Kingdom Compass Group UK Full time
About the Role

We are seeking an experienced Catering Manager to join our team at Compass Group UK. As a key member of our operations team, you will be responsible for overseeing all catering and service operations for Inspire, ensuring exceptional food and customer service standards are met.

Key Responsibilities
  • Manage and supervise culinary and catering teams to deliver high-quality food and customer service
  • Oversee the efficiency of all in-unit catering operations, including inventory management, budget monitoring, and implementing action plans
  • Communicate regularly with line managers to monitor KPIs and targets
  • Represent Compass Group UK and maintain a positive brand image
  • Identify opportunities for new food or service concepts to drive sales
  • Liaise between customers and culinary and service teams to ensure exceptional customer experiences
  • Support and train teams, leading from the front to ensure everyone can excel in their role
  • Implement and review Health & Safety standards to ensure compliance across all catering and service teams
Requirements
  • Minimum of two years of catering experience
  • Experience managing teams in a similar role
  • NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Basic Food Hygiene certificate
  • Excellent communication and organisational skills
  • Ambitious and motivated individual who is always looking to upskill
What We Offer
  • Great operational training and development
  • Personal Development and Training opportunities
  • A great wellbeing strategy, including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • Access to high street discount vouchers
  • Cycle to work scheme


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