Culinary Professional

3 weeks ago


Bicester, Oxfordshire, United Kingdom PRS LTD Full time
Job Description:
As a Permanent Chef De Partie at PRS LTD, you will be working on a rolling shift pattern of 4 on, 4 off, with hours from 7am to 5.30pm. This position requires you to provide breakfast, lunch, and dinner for up to 1100 people, working as part of a larger brigade with a minimum of 4 chefs on shift per day. You will also have extra assistance from Kitchen Porters and food service staff.
Requirements:
  • NVQ Level 2 – Culinary or equivalent (preferable, but training can be given)
  • Food Hygiene Certificate – Level 2 (preferable, but training can be given)
  • Full security vetting and DBS (done by the client)


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