Chef de Partie
2 weeks ago
As a Commis Chef at The Kensington Hotel, you will be part of a dynamic kitchen team dedicated to delivering exceptional culinary experiences. Your passion for food and commitment to teamwork will be essential in creating delicious, visually appealing dishes.
Key Responsibilities
- To assist the kitchen team in preparing and cooking meals to the highest standards
- To work collaboratively with colleagues to maintain a clean, safe, and efficient kitchen environment
- To develop your culinary skills and knowledge through training and continuous professional development
- To ensure that all health, safety, and hygiene standards are met at all times
The Benefits of Working for The Kensington Hotel
- Competitive salary and benefits package
- Opportunities for career progression and professional growth
- A supportive and inclusive work environment
- Free meals on duty and discounts on hotel stays
- Access to an Employee Assistance Programme and life insurance
We Value Diversity and Inclusion
The Doyle Collection is committed to creating an inclusive and welcoming environment for all employees. We believe that diversity is a strength and that everyone should have the opportunity to thrive in our team.
Eligibility to Work in the UK
In line with the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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